Birds Clubs are opportunities for social cohesion and for building social capital. Environmental consciousness cannot exist in a vacuum and thus needs social space to find true meaning and relevance. We look to undergoing and arresting further environmental degradation by raising awareness and fostering teamwork and social and ecological sensitivity. The foundation of Birds Clubs rests on the belief that each one of us can make a difference and that a cohesive group of empowered individuals can bring about change.
OFFICE BEARERS
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1. |
Sri. Sojomon Mathew |
Assistant Professor of Zoology |
Convener |
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2. |
Smt. Prasanna Rajan |
Assistant Professor of Botany |
Co-Convener |
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3. |
Ms. Gouripriya Aji |
IIIrd B.Sc. Zoology |
Student Leader |
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4. |
Sri. Manu P Mohan |
III rd B.Sc. Zoology |
Student Secretary |
ACTIVITIES 2018
Birds club activities started in the month of August. The participants are second and third year graduate student of departments such as Botany, Chemistry, Mathematics, Physics , English, Commerce and Zoology. About 40 members were present in the birds club. A calendar of activities was provided before each month, which enabled participants to choose the activities in which they want to participate. Some of the such activities are given below,
WILD LIFE QUIZ.
The first programme of the club was a wildlife quiz. It was in association with the zoology department. It was conducted on 12/10/2018. The programme was very informative one.
BUTTERFLY GARDENING WORK.
This work was done in the month of November. Four Fridays of this month were used to complete the work. Club members brought different varieties of ornamental plants and planted them in front of the Biology Block.
BIRDS SURVEY AND NATURE WALK
Club members conducted a survey about the diversity of Birds on the campus on 12/11/2018 as part of World Bird observation day. The work was a group activity. The members also submitted a report of the survey.
DEBATE.
A debate was conducted for the club members on 11/01/2019. The topic of the debate was Kerala food and environmental degradation. The club members were divided into two groups. Kumari Ayana P of II DC ZOOLOGY moderated the debate.
